To celebrate our Nations 250th Birthday Miss Daisy Jane is getting Flag treats, and a shish kebab πΊπΈ
The Flag Cake can be made with just about any variation of “cake”…
- The one above was made with the cauliflower tortilla recipe (Quesadillas for Pups (it has the cauliflower tortilla recipe)
- You can also make it with raw ground meat, or gently cook using any one of these recipes (Mushroom Meatballs Veggie Turkey Meatballs, Turkey Meatballs Γ la Roscoe), just meat with an egg to help bind also works or even just plain Greek Yogurt as the “cake”
- The frosting is plain non-fat Greek yogurt, with small blueberries and raspberries, I found the raspberries gave a better red than strawberries.
- I used a mini- loaf pan to get the rectangle shape, just make sure to “grease” it with olive oil or coconut oil, or any dog safe oil, so the “cake” will release
- Once cake is done, cool (if needed), then frost with Greek yogurt and place blueberries (I cut blueberries in half so they wouldn’t roll) and the raspberries (again I cut into 4th or even skinner) to get the stripes πΊπΈ
I’m also making her shish kebabs (Shish Kebabs )

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