Easter Bunnies 🐰and Easter Eggs

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Easter Eggs are published on DogCancerBlog.com and can be found here Dog Cancer Treat for Easter: Peanut or Almond Butter Eggs

  • You can make them with just pumpkin, or pumpkin and peanut/almond butter...just substitute the amounts for which ingredients you are leaving out...
  • You can substitute mushroom powder in place of carob... lighter mushroom powder will give a blonde chocolate color, darker ones will give a rich chocolate color
Gelatin Bunnies 🐰












  • Bunny molds
  • Beef Gelatin
  • Fruit for color...I used pureed watermelon for the pink ones, puree blueberries for the blue/purple ones and a pinch of food grade tumeric for the yellow ones
  • For clear color gummies heat the water (you can also use decaffeinated green tea, lemon balm tea, Dandelion Root tea, etc)
  • For dense colors use room temperature water...this one will set up quicker
  • For each cup of liquid add 4 tablespoons of beef gelatin...wisk thoroughly to make sure all gelatin powder is dissolved (I find it's easier to work in a tablespoon at a time)
  • Divide the gelatin mixture into smaller containers and add the different colors, wisking to thoroughly mix
  • Spoon each color into molds and refrigerate for 2-3 hours 
  • Pop bunny gummies out of molds...

Gelatin Easter Egg




  • Silicone Egg mold (with flat bottom so it will stand up)
  • Beef gelatin 
  • Chopped greens for grass (spinach, collard, mustard, turnip or dandelion)
  • 1/2 cup water (or tea from bunnies above) cool water makes dense color, heated water makes clear color
  • Wisk 2 tablespoons of beef gelatin until dissolved 
  • Fill egg mold with veggies , meat and/or berries then pour in gelatin to the top, place in fridge for about 1 hour, or until firm
  • When fully gelled (better to wait too long than to take remove from mold before it's fully gelled) remove from fridge and remove from mold…Daisy Jane's Easter Plate...




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